Blueberry Smoothie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1/2 banana1/2 c. blueberries (can substitute strawberries) frozen6 oz greek yogurt plain1/2 c. fat free milk splenda to taste
Directions
Freeze fruit and then put all in a blender and mix- add splenda to taste. Serve cold.

Serving Size: 1 smoothie - 8 oz.

Number of Servings: 1

Recipe submitted by SparkPeople user CLI5053.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 264.1
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.0 mg
  • Total Carbs: 50.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 20.6 g

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