Blueberry Smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 banana1/2 c. blueberries (can substitute strawberries) frozen6 oz greek yogurt plain1/2 c. fat free milk splenda to taste
Freeze fruit and then put all in a blender and mix- add splenda to taste. Serve cold.
Serving Size: 1 smoothie - 8 oz.
Number of Servings: 1
Recipe submitted by SparkPeople user CLI5053.
Serving Size: 1 smoothie - 8 oz.
Number of Servings: 1
Recipe submitted by SparkPeople user CLI5053.
Nutritional Info Amount Per Serving
- Calories: 264.1
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 128.0 mg
- Total Carbs: 50.2 g
- Dietary Fiber: 4.6 g
- Protein: 20.6 g
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