turkey chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
*Turkey, Ground turkey, 93% lean, 16 oz (remove)*Peppers, sweet, red, fresh, 1 cup, chopped (remove)Onions, raw, 1 cup, chopped (remove)Beans, white, 1 cup (remove)*Ragu Spaghetti Sauce (tomato sauce), 0.5 cup (remove)*Del Monte Petite Cut Diced Tomatoes, 1 cup (remove)Garlic powder, 1 tbsp (remove)*Onion powder, 1 tbsp (remove)Chili powder, 6 tbsp (remove)
Directions
Serving Size: 8 1 cup servings
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 164.9
  • Total Fat: 5.4 g
  • Cholesterol: 40.0 mg
  • Sodium: 259.0 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 5.1 g
  • Protein: 14.9 g

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