Crunchy Munchy Tuna and Bell Pepper Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Tuna, Starkist Chunk White Albacore in Water, 10 oz.Yellow Bell Pepper, 1/3 cup, choppedRed Bell Pepper, 1/3 cup, choppedOrange Bell Pepper, 1/3 cup, choppedDill Pickles, 2 medium, chopped5 Baby Bella mushroom capsKraft Miracle Whip Light Dressing, 4 tbsp Ken's Steak House, Russian Salad Dressing, 1 Tbsp
Directions
Drain tuna.
Deseed and chop peppers.
Chop pickles.
Chop mushrooms.
Mix well
Add dressings and blend.
Chill well and serve.


Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CORNERSTONEGIRL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 106.0
  • Total Fat: 4.6 g
  • Cholesterol: 22.9 mg
  • Sodium: 567.5 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.0 g

Member Reviews