Tuna barley casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 can tuna in water (drained)2 cups fresh spinach1/2 cup chicken broth1/3 cup parmesan cheese1 cup cooked pearl barley
Directions
Place all items in saucepan and cook until all flavors are blended.

Serving Size: 2 1 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user BELLASMOM29.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 276.9
  • Total Fat: 6.2 g
  • Cholesterol: 39.0 mg
  • Sodium: 852.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 3.6 g
  • Protein: 30.8 g

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