Noodle Kugel, low carb (ML)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
*Nooodles (whole pack = 1), 1 serving (remove)Heavy Whipping Cream, 8 fl oz (remove)Egg, fresh, 2 large (remove)Butter, unsalted, 4 tbsp (remove)Neufchatel Cheese, 4 oz (remove)Salt, .5 tsp (remove)*Splenda No Calorie Sweetener, 3 tsp (remove)Raisins, 1 small box (1.5 oz) (remove)
Cream: neufchatel cheese and butter until creamy
Add: one egg at a time to incorporate
Add: heavy cream, salt, and splenda
Blend: all of the above to create the 'custard' base
Open the bag of Nooodles, drain and rinse. Chop noodles to desired length (about 1.5 inches for this recipe).
Add: Nooodles and raisins to the liquid batter
Stir: to incorporate all ingredients
Pour: into a greased 8 X 8 baking dish
Bake at 350 degrees for 45 minutes or until a toothpick inserted in the center comes out clean.
Serving Size: In 8 x 8 pan, makes 9 servings appox 2.5 inches square
Number of Servings: 9
Recipe submitted by SparkPeople user DIETER0313.
Add: one egg at a time to incorporate
Add: heavy cream, salt, and splenda
Blend: all of the above to create the 'custard' base
Open the bag of Nooodles, drain and rinse. Chop noodles to desired length (about 1.5 inches for this recipe).
Add: Nooodles and raisins to the liquid batter
Stir: to incorporate all ingredients
Pour: into a greased 8 X 8 baking dish
Bake at 350 degrees for 45 minutes or until a toothpick inserted in the center comes out clean.
Serving Size: In 8 x 8 pan, makes 9 servings appox 2.5 inches square
Number of Servings: 9
Recipe submitted by SparkPeople user DIETER0313.
Nutritional Info Amount Per Serving
- Calories: 199.4
- Total Fat: 19.0 g
- Cholesterol: 100.8 mg
- Sodium: 206.5 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.7 g
- Protein: 3.4 g
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