Raw Vegan Chocolate Protein Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
5-6 dates (pitted and finely chopped)1 ripe banana (smashed up)1/2 cup coconut flakes1 cup oatmeal1 Tbsp peanut butter1/2 cup dark chocolate chips1/2 cup agave nectar2 Tbsp chia seedsdash of cinnamondash of vanilla extract3 scoops sunwarrior vegan protein
In a large bowl, combine the ingredients and mix.
Place in a 8 x 8 non-stick dish (or glass dish with some spray PAM/ wax paper). Using wax paper or plastic wrap, press the mixture down and spread evenly. Cover and place in the freezer until mixture hardens.
Cut & serve!
Serving Size: Makes 16 small bars or 9 larger bars
Number of Servings: 16
Recipe submitted by SparkPeople user CANDIJAR99.
Place in a 8 x 8 non-stick dish (or glass dish with some spray PAM/ wax paper). Using wax paper or plastic wrap, press the mixture down and spread evenly. Cover and place in the freezer until mixture hardens.
Cut & serve!
Serving Size: Makes 16 small bars or 9 larger bars
Number of Servings: 16
Recipe submitted by SparkPeople user CANDIJAR99.
Nutritional Info Amount Per Serving
- Calories: 151.0
- Total Fat: 5.8 g
- Cholesterol: 0.0 mg
- Sodium: 12.1 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 2.9 g
- Protein: 4.9 g
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