Three Cheese Stuffed Red Pepper

Name: Three Cheese Stuffed Red Pepper Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2
Ingredients: 2 oz Feta Cheese; 1 oz shredded Mozzarella Cheese; 2 oz cream cheese; 1/2 chopped cauliflower; 1 minced garlic clove; celintra to taste; chives to taste; 1/8 tps salt (or less); other herbs to please your taste; 1 large red bell pepper

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 2

Ingredients

2 oz Feta Cheese1 oz shredded Mozzarella Cheese2 oz cream cheese1/2 chopped cauliflower1 minced garlic clovecelintra to tastechives to taste1/8 tps salt (or less)other herbs to please your taste1 large red bell pepper

Directions

Mix all ingredients except pepper. Cut pepper in half lengthwise and remove seeds, stem and rinse. Fill each half of the pepper with the cheese mixture. Bake at 350 in toaster oven for 30 minutes. In a full size oven you may need to shorten the bake time.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KSDIGITALWAVE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 191.7
Total Fat: 13.4 g
Cholesterol: 49.0 mg
Sodium: 447.6 mg
Total Carbs: 8.8 g
Dietary Fiber: 1.8 g
Protein: 9.6 g

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