Ranch Oyster Crackers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
~1 (1 oz) package ranch dressing mix 1/4 cup canola or vegetable oil 1/2 t garlic powder (or to your taste) salt to taste 1 box or bag oyster crackers Preheat oven to 250°. In a large mixing bowl, combine first 5 ingredients and mix well. Stir in oyster crackers mix to coat. Pour crackers onto a large cookie sheet. Bake 15 minutes, stirring every 5 minutes or so. Cool and add to a covered container.
Preheat oven to 250°. In a large mixing bowl, combine first 5 ingredients and mix well. Stir in oyster crackers mix to coat. Pour crackers onto a large cookie sheet. Bake 15 minutes, stirring every 5 minutes or so. Cool and add to a covered container.
Serving Size: Makes 10 1/2-cup servings
Serving Size: Makes 10 1/2-cup servings
Nutritional Info Amount Per Serving
- Calories: 189.6
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 463.0 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 1.9 g
- Protein: 1.9 g
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