Plain Soup with Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Water, tap, 2000 grams *vegeta, 2 tsp Rice Noodles, 2 cup Sunflower Oil, 1 tbsp black pepper to taste
Put the seasoning (vegeta), oil and pepper in the water and bring it to a boil. Add the noodles and let it boil for 5-8 minutes until noodles become al-dente.
Serving Size: makes 10 cups, one cup=one serving
Number of Servings: 10
Recipe submitted by SparkPeople user JENNIEQKA.
Serving Size: makes 10 cups, one cup=one serving
Number of Servings: 10
Recipe submitted by SparkPeople user JENNIEQKA.
Nutritional Info Amount Per Serving
- Calories: 51.4
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 150.7 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.4 g
- Protein: 0.4 g
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