Souperior Meatloaf (Lipton)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs ground beef1 envelope Lipton Onion Soup Mix, dry3/4 cup plain dry bread crumbs2 eggs3/4 cup water1/3 cup ketchup plus extra 2 Tbsp1 Tbsp Worcestershire sauce
Directions
Mix all ingredients (except extra ketchup) together and shape into loaf. Bake in 9x13 baking or roasting pan at 350 degrees uncovered for 1 hour. Spread extra ketchup over top during last 10 minutes.

Serving Size: 1/8 of loaf

Number of Servings: 8

Recipe submitted by SparkPeople user ANGIEMAN71.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 336.0
  • Total Fat: 18.9 g
  • Cholesterol: 46.3 mg
  • Sodium: 946.1 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 25.4 g

Member Reviews
  • DARCY-B
    Never tried it with the worcestershire sauce but I do add bold and spicy A1 - 10/13/20