No Bake Cheesecake cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 cup splenda1 3/4 cup oats1 1 oz package of sugar free fat free jello instant cheesecake pudding1 TB splenda brown sugar1/4 c I can't believe it's not butter light
Directions
mix sugar, butter, milk and brown sugar in pan. bring to a boil. remove from heat. add pudding mix and oats. let stand 5 minutes. spoon on to wax paper an let set

Serving Size: Makes 24 cookies

Number of Servings: 24

Recipe submitted by SparkPeople user RAEVIN838.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 29.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.2 mg
  • Sodium: 17.8 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.0 g

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