Fatten Up The Baby Apples and Raisins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
3 apples, washed and chopped1/4 c raisins1 TBS olive oil4 ounces water
Put the apples and raisins in a steamer (or cook them on a stove top with water.) When the raisins plump and the apples are tender, add the oil and blend in a blender until it is the consistency you need.
Serving Size: makes four 4 ounce jars of baby puree
Number of Servings: 4
Recipe submitted by SparkPeople user AUBREYJO.
Serving Size: makes four 4 ounce jars of baby puree
Number of Servings: 4
Recipe submitted by SparkPeople user AUBREYJO.
Nutritional Info Amount Per Serving
- Calories: 122.0
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 1.2 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 3.2 g
- Protein: 0.5 g
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