Italian Turkey Meatballs-light!

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
ingredients
Directions


Serving Size: makes 9 two meatball servings

Number of Servings: 9

Recipe submitted by SparkPeople user CARISSADANCER.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 155.2
  • Total Fat: 6.7 g
  • Cholesterol: 50.3 mg
  • Sodium: 489.2 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 17.9 g

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