GF Beef Pad Thai

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 bell pepper, sliced1 c fresh mushrooms, pieces12 oz beef top sirloin, sliced2 cloves garlic1/3 c onionThai Kitchen Original Pad Thai Noodles
Directions
Cook noodles according to package directions.
In skillet or stir fry pan, place garlic and onion in pan, then meat. Cook meat to taste. Add mushrooms and peppers cook about 4-5 min to crisp tender. Mix with noodles.

Number of Servings: 4

Recipe submitted by SparkPeople user SLHALSTEAD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 372.3
  • Total Fat: 7.5 g
  • Cholesterol: 75.6 mg
  • Sodium: 418.1 mg
  • Total Carbs: 44.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 29.4 g

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