MMH Ham and Cheesy Potato Dinner

  • Number of Servings: 10
Ingredients
28 oz. Ore Ida frozen potatoes O'brien2 cups 2% cheddar and monterey jack cheese1 (10.75 oz.) can non-fat cream of celery soup1 (8 oz.) container light sour cream1 (3 pound) boneless fully cooked ham (halved lengthwise)
Directions
Spray inside of slow cooker with cooking spray
Combine potatoes, cheese, soup, sour cream in slow cooker.
Place ham on top of mixure.
Cook on low 5-6 hours. Stir before serving.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user VEGGIEWRAP.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 357.5
  • Total Fat: 17.3 g
  • Cholesterol: 81.7 mg
  • Sodium: 1,795.4 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 24.0 g

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