Aimee's Stuffed Pork Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2-40z. pork loin chops1 cup prepared Stove top stuffing5 oz. Cream of Chicken soup1/4 cup water1 tsp. garlic powder2 tsp. pepper1 Tbsp. parsley
Directions
Prepare stuffing. Season pork chops with seasonings. Preheat oven to 350 degrees. Scoop prepared stuffing onto each chop. Combine soup and water and pour over top chop and stuffing. Bake for 40 minutes.
*Makes 2 servings

Serving Size: 2 servings- 1/2 cup of stuffing

Number of Servings: 2

Recipe submitted by SparkPeople user AIMEEW14.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 275.8
  • Total Fat: 2.9 g
  • Cholesterol: 3.3 mg
  • Sodium: 753.8 mg
  • Total Carbs: 29.9 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.6 g

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