English Muffin Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 1/4 cups water2 tsp. sugar1 tsp. salt1/4 tsp baking soda3 cups bread flour3 tbs. nonfat dry milk1 1/2 tsp. rapid or quick yeast
1 1/2 lb. loaf
makes 10 or so 1/2" slices using a bread slicing guide
enter ingredients per your bread machines directions
Number of Servings: 10
Recipe submitted by SparkPeople user TINKERER.
makes 10 or so 1/2" slices using a bread slicing guide
enter ingredients per your bread machines directions
Number of Servings: 10
Recipe submitted by SparkPeople user TINKERER.
Nutritional Info Amount Per Serving
- Calories: 145.1
- Total Fat: 0.4 g
- Cholesterol: 0.2 mg
- Sodium: 272.8 mg
- Total Carbs: 30.3 g
- Dietary Fiber: 1.1 g
- Protein: 4.4 g
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