Cucumber/Tomato Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
* Cucumber (peeled), .5 cup, pared, chopped * Cherry Tomatoes, Fresh, @20 Tomatos * *Athenos Reduced Fat Feta Cheese, 1 oz * Olive Oil, 1 tbsp * Basil, 2 tbsp * Cider Vinegar, 3 tbsp * Shallots, 1 tbsp chopped
Directions
Just chop cucumber and tomatos and mix all together.

Serving Size: About 3 I cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user ENDUKU.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 87.3
  • Total Fat: 5.9 g
  • Cholesterol: 3.3 mg
  • Sodium: 130.9 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.3 g

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