My Easy Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can Hunt's meat flavored pasta sauce1 pound ground beef2 tsp sugar (optional)6 lasagna noodles, cooked/drained2 cups shredded part skim mozzarella
Brown and drain and rinse. I use turner to "chop" meat to make the sauce thicker. Add sauce, simmer for 10 min. Add sugar (optional), stir well.
Divide and layer: sauce, then 1/4 cup cheese, then 1 noodle into (2) foil loaf pans each the same. Continue with the next layers the same. Top with remaining sauce, then 1/4 cup cheese.
Bake at 350 for 25 minutes or desired golden cheese. Let cool, cut into 6 servings.
Serving Size: 1/3 foil loaf pan
Number of Servings: 6
Recipe submitted by SparkPeople user STHAX10.
Divide and layer: sauce, then 1/4 cup cheese, then 1 noodle into (2) foil loaf pans each the same. Continue with the next layers the same. Top with remaining sauce, then 1/4 cup cheese.
Bake at 350 for 25 minutes or desired golden cheese. Let cool, cut into 6 servings.
Serving Size: 1/3 foil loaf pan
Number of Servings: 6
Recipe submitted by SparkPeople user STHAX10.
Nutritional Info Amount Per Serving
- Calories: 311.8
- Total Fat: 13.2 g
- Cholesterol: 26.7 mg
- Sodium: 782.0 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 2.5 g
- Protein: 13.0 g