Original Bisquick Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
2C Original Bisquick Pancake & Baking Mix2 large eggs1C Non-Fat Milk
Stir all the ingredients until smooth
Pour 1/4C. at a time onto a hot, greased griddle
Cook until edges are dry
Flip gently so as not to sling batter
Cook until second side is golden brown
Serving Size: Makes 14 servings
Number of Servings: 14
Recipe submitted by SparkPeople user GORDON_E_DEAN.
Pour 1/4C. at a time onto a hot, greased griddle
Cook until edges are dry
Flip gently so as not to sling batter
Cook until second side is golden brown
Serving Size: Makes 14 servings
Number of Servings: 14
Recipe submitted by SparkPeople user GORDON_E_DEAN.
Nutritional Info Amount Per Serving
- Calories: 81.1
- Total Fat: 2.0 g
- Cholesterol: 26.8 mg
- Sodium: 196.6 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 0.0 g
- Protein: 2.8 g
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