Men family tuna over tomato

  • Number of Servings: 8
Ingredients
Two cans of tuna in water, 2 tablespoons of mayo, 2 pickle spears chopped, two hard boiled eggs chopped fine, served over a fresh tomato.
Directions


Serving Size: 1/2 cup of tuna

Number of Servings: 8

Recipe submitted by SparkPeople user AMEIGHEN1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 136.0
  • Total Fat: 4.5 g
  • Cholesterol: 70.8 mg
  • Sodium: 396.8 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 21.9 g

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