Caterine's Spicy Chicken Soup

Name: Caterine''s Spicy Chicken Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 32-oz box reduced sodium chicken broth; 2 deboned deskinned Chicken breasts cooked and chopped; 1-tsp ground black pepper; 1-tsp garlic powder; 2-Tbs dried parsley; 1-Tbs onion powder; 3-Tbs Oliv Oil - optional; 1-medium onion chopped; 3-cloves garlic chopped; 1 (16 oz) jar salsa any kind; 2-(14.5 oz) cans peeled and diced tomatoes; 1-(14.5 oz) can stewed tomatoes; 1-(10.75 oz) can condensed tomato soup; 3-Tbs Chili Powder; 1-(15 oz) can whole kernal corn drained; 2-(16 oz) cans chili beans undrained; 1-(8 oz) container light sour cream; 1-Tbs shredded 2% Mexican blend shredded cheese

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

32-oz box reduced sodium chicken broth2 deboned, deskinned, Chicken breasts, cooked and chopped1-tsp ground black pepper1-tsp garlic powder2-Tbs dried parsley1-Tbs onion powder 3-Tbs Oliv Oil - optional1-medium onion, chopped3-cloves garlic, chopped1 (16 oz) jar salsa, any kind2-(14.5 oz) cans peeled and diced tomatoes1-(14.5 oz) can stewed tomatoes1-(10.75 oz) can condensed tomato soup3-Tbs Chili Powder1-(15 oz) can whole kernal corn, drained2-(16 oz) cans chili beans, undrained1-(8 oz) container light sour cream1-Tbs shredded 2% Mexican blend shredded cheese

Directions

In a large pot over medium heat add broth, chopped chicken pepper, garlic powder, parsley, and onion powder. Bring to a boil, then reduce heat to a simmer. In a skilllet or pan, over medium heat, cook onion and garlic in oil until lightly browned. Stir in salsa, diced tomatoes, stewed tomatoes, tomato soup, chili powder, corn, chili beans, and sour cream. Add the chicken and broth. Simmer 30 minutes. Serve topped with shredded cheese.

Serving Size: makes 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user JANTO2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving