Vanishing Oatmeal Raisin Bars
- Number of Servings: 24
Ingredients
1/2 cup plus 6T margarine3/4 cup packed brown sugar1/2 cup sugar2 eggs1/2 cup whole wheat flour1t baking soda1t ground cinnamon1/2t salt3 cups oats1 cup raisins
Heat oven to 350°F. In large bowl, beat butter and sugars on medium speed of electric mixer until creamy. Add eggs and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats and raisins; mix well.
Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars. Store tightly covered. 24 BARS
Serving Size: 24 bars
Press dough onto bottom of ungreased 13 x 9-inch baking pan. Bake 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars. Store tightly covered. 24 BARS
Serving Size: 24 bars
Nutritional Info Amount Per Serving
- Calories: 190.4
- Total Fat: 8.0 g
- Cholesterol: 15.4 mg
- Sodium: 183.6 mg
- Total Carbs: 30.9 g
- Dietary Fiber: 2.1 g
- Protein: 3.1 g
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