Nanny's Multi-Grain Blueberry Muffins

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1/2 cup white flour1/2 cup bran flour1/2 cup whole wheat flour1/2 cup oat flour1/2 cup rye flour1 tsp baking soda1 tbsp protein powder1 tbsp flax1 tsp salt1 3/4 cup splenda1 cup oats1 tbsp vanilla extract2 large eggs3/4 cup buttermilk1/4 milk 1%1/2 butter1 1/2 cup ripe bananas 1/2 cup mashed pumpkin1/2 cup nuts1/2 cup dried blueberries
Directions
Preheat oven to 375. Mix all dry ingredients together. Add eggs, buttermilk, milk, pumpkin, banana, vanilla and butter to dry mixture. Mix well. Oil extra large muffin pan, add mixture. Fill each muffin cup to the top. bake until golden brown approx. 35 minutes.

Serving Size:�1

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 304.5
  • Total Fat: 14.3 g
  • Cholesterol: 147.6 mg
  • Sodium: 391.8 mg
  • Total Carbs: 43.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 9.2 g

Member Reviews
  • GEORGE815
    Nice recipe - 4/11/20
  • MNABOY
    One a day will not wreck your goals - 4/11/20
  • FEDEXLADY47
    Love muffins - 3/11/20
  • CD6913562
    Wow that is a lot of ingredients, but very nice muffins! - 3/11/20
  • NANCYPAT1
    Yummy - 2/9/20
  • TWEETYKC00
    Great, thanks! - 9/12/19
  • PWILLOW1
    This is a somewhat heavy muffin but very tasty. I am satisfied to just eat half of a muffin at a sitting. - 8/3/19
  • RAPUNZEL53
    Looks good. - 1/13/18
  • LBCHERRY
    Great tasting, protein packed that will jumpstart your day. Thanks! - 9/20/15