Chicken Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Pepper, Salt, Canned Chicken, Mayo, Paprika, Garlic Powder
Directions
Mix all ingredients together and serve.

Serving Size: makes about 2 cups

Number of Servings: 1

Recipe submitted by SparkPeople user MAROZMARYN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 744.0
  • Total Fat: 52.6 g
  • Cholesterol: 187.5 mg
  • Sodium: 1,949.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 62.4 g

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