Campbell's Cream of Mushroom Soup w/Non-Fat Milk

Name: Campbell''s Cream of Mushroom Soup w/Non-Fat Milk Recipe
Yield: 2
Ingredients: 1 Can Campbell's Cream of Mushroom Soup; 1 Cup Non-Fat Milk; Heat till warm

Number of Servings: 2

Ingredients

1 Can Campbell's Cream of Mushroom Soup1 Cup Non-Fat MilkHeat till warm

Directions

Serving Size:�2.5 1/2 Cup servings per can

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 134.3
Total Fat: 6.2 g
Cholesterol: 7.0 mg
Sodium: 921.0 mg
Total Carbs: 13.8 g
Dietary Fiber: 2.0 g
Protein: 4.4 g

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