Cibatta French Toast Cubes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
20 oz. Cibatta bread, cut into 1" cubes5 large eggs1/2 cup nonfat milk1 teaspoon vanilla1 Tablespoon ground cinnamon1 teaspoon ground nutmeg
Cut bread into cubes
In a large bowl mix eggs, milk, vanilla, cinnamon, and nutmeg.
Add bread cubes to egg mixture and stir gently until bread is coated.
Fry in a nonstick skillet or use a calorie-free cooking spray.
Serving Size: makes six 1-cup servings
In a large bowl mix eggs, milk, vanilla, cinnamon, and nutmeg.
Add bread cubes to egg mixture and stir gently until bread is coated.
Fry in a nonstick skillet or use a calorie-free cooking spray.
Serving Size: makes six 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 281.5
- Total Fat: 7.2 g
- Cholesterol: 154.6 mg
- Sodium: 488.4 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 2.6 g
- Protein: 11.6 g
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