Homemade Breakfast Bars

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups of oats.25 loosely packed brown sugar1 tbs cinnamon.75 cups of berries (I used raspberries).25 cup chocolate chips2 cups of skim milk1 egg1 tbs vanilla extract2 bananas
Directions
Mix oats, sugar, cinnamon, berries and chocolate chips and evenly distribute in a greased muffin pan.
Mix milk, egg, vanilla separately. Slice banana and place on top of dry mixture. Slowly pour wet mixture over. Bake at 375 for 30-35 minutes (until bananas are brown). Eat for breakfast or an after school snack!

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user KENTUCKY_K8.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 153.9
  • Total Fat: 2.5 g
  • Cholesterol: 16.2 mg
  • Sodium: 32.5 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.0 g

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