Low Fat/Low Carb Tuna Salad Sliders

Name: Low Fat/Low Carb Tuna Salad Sliders Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 10 oz Tuna (canned in water - no salt added); 1 tbsp Yellow Mustard; 1 tbsp Stone Ground Mustard; 2 tbsp Plain Yogurt; 3 tbsp sweet relish

Minutes to Prepare: 15

Number of Servings: 4

Ingredients

10 oz Tuna (canned in water - no salt added)1 tbsp Yellow Mustard1 tbsp Stone Ground Mustard2 tbsp Plain Yogurt3 tbsp sweet relish

Directions

Drain water from tuna & mash up. Mix in all wet ingredients. Add salt / pepper to taste.

Serve on Slider Buns

Serving Size: Makes 4 Well-Filled Sliders or 6 Moderately Filled Sliders

Number of Servings: 4

Recipe submitted by SparkPeople user JILLIMARIE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 106.5
Total Fat: 1.1 g
Cholesterol: 22.3 mg
Sodium: 418.5 mg
Total Carbs: 4.9 g
Dietary Fiber: 0.4 g
Protein: 18.7 g

More Recipes Like This

TIME20

CALS208

(98 ratings)

Pistachio-Crusted Salmon

Turn any night into a special occasion with this 20-minute meal inspired by a Parisian bistro.Submitted by: STEPFANIER

CALORIES 208 FAT 10.7 PROTEIN 18.8 CARBS 7.3 FIBER 0.7

TIME0

CALS299

(107 ratings)

Pan-Seared Tuna with Olive-Wine Sauce RECIPE

An elegant entree of tuna, bathed in an herb-infused white wine sauce, served on a bed of couscous.Submitted by:

CALORIES 298.8 FAT 7 PROTEIN 28.9 CARBS 21.5 FIBER 2.2

TIME30

CALS195

(83 ratings)

Salmon Cakes

Submitted by: MYTHINKER

CALORIES 195 FAT 10.1 PROTEIN 23.2 CARBS 4.5 FIBER 0.9

TIME15

CALS285

(82 ratings)

Bourbon Glazed Salmon

This dish is delicious and easy to make.Submitted by: PUNKIN7743

CALORIES 284.6 FAT 7.6 PROTEIN 44.3 CARBS 7.4 FIBER 0.3

TIME25

CALS229

(111 ratings)

Grilled Mediterranean Ahi Tuna

Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled. When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. This recipe is a bit of a cross between seared italian style and Spanish grilled. Submitted by: MILLCITY2

CALORIES 229.2 FAT 5.3 PROTEIN 42.5 CARBS 0.5 FIBER 0.1

Member Reviews