Stroganoff - Ground Turkey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/2 lb ground turkey breast meatsalt to tastegarlic powder to taste8 oz. container of baby portobello mushrooms2 tsp spicy brown mustard1/4 cup heavy cream
Brown turkey in 2 T oil. Add spices. Add cleaned and sliced mushrooms. Cover and cook for about 5 minutes. Add mustard and cream. Stir to combine. Cook for an additional 5 minutes or until mushrooms are cooked to the consistency that you prefer.
Serving Size: makes 4 servings
Serving Size: makes 4 servings
Nutritional Info Amount Per Serving
- Calories: 213.2
- Total Fat: 16.6 g
- Cholesterol: 60.4 mg
- Sodium: 89.0 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.8 g
- Protein: 12.2 g
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