Low Calorie white bean ranch dip
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
Serving Size: Makes 16 servings -2 Tbsp each
Number of Servings: 16
Recipe submitted by SparkPeople user HEATHERF8.
Drain and rinse beans. Purée with sour cream and ranch dressing mix in the food processor. Refrigerate. Serve with fresh veggies or as a sandwich spread.
Serving Size: Makes 16 servings -2 Tbsp each
Number of Servings: 16
Recipe submitted by SparkPeople user HEATHERF8.
Nutritional Info Amount Per Serving
- Calories: 32.5
- Total Fat: 1.9 g
- Cholesterol: 5.9 mg
- Sodium: 38.4 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.7 g
- Protein: 1.3 g
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