Patak Curry (Deb)

Name: Patak Curry (Deb) Recipe
Yield: 4
Ingredients: patak curry paste; onion; chicken; water; canned tomatoes

Number of Servings: 4

Ingredients

patak curry paste onionchickenwatercanned tomatoes

Directions

Serving Size: 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DEBDININNO.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 303.7
Total Fat: 17.1 g
Cholesterol: 49.3 mg
Sodium: 1,076.5 mg
Total Carbs: 14.0 g
Dietary Fiber: 5.7 g
Protein: 21.6 g

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