stove top rice pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
4 C Almond Breeze original milk1 C uncooked rice2/3 C sugar1/4 t salt3/4 C crasins1 t vanilla
Bring milk, rice, sugar and salt to a boil. Lower temp and simmer 15 min. stirring occasionally. Add crasins and simmer additional 10 - 15 minutes until rice is soft. Still in 1 t vanilla and sprinkle with cinnamon before serving
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GMARIEW.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user GMARIEW.
Nutritional Info Amount Per Serving
- Calories: 217.7
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 197.6 mg
- Total Carbs: 50.2 g
- Dietary Fiber: 1.6 g
- Protein: 1.4 g
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