Shrimp dip

Name: Shrimp dip Recipe
Prep time: 15 min
Total time: 15 min
Yield: 10
Ingredients: In a food processor add chopped onion 2 cans of cooked shrimp (approx. 12 oz.) and mayo. Blend until smoth start adding in small chuncks of the cream cheese. Continue to blend until all ingredients have been added and the texture is pretty smooth. Put in a bowl add in seasonings and mix well. Let chill in fridge for at least and hour. Serve with Ruffle's potato chips.

Minutes to Prepare: 15

Number of Servings: 10

Ingredients

In a food processor add chopped onion, 2 cans of cooked shrimp (approx. 12 oz.), and mayo. Blend until smoth, start adding in small chuncks of the cream cheese. Continue to blend until all ingredients have been added and the texture is pretty smooth. Put in a bowl, add in seasonings and mix well. Let chill in fridge for at least and hour. Serve with Ruffle's potato chips.

Directions

You can use light mayo instead and baked potato chips instead

Number of Servings: 10

Recipe submitted by SparkPeople user LUULUU11.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 161.0
Total Fat: 11.4 g
Cholesterol: 92.4 mg
Sodium: 231.2 mg
Total Carbs: 5.4 g
Dietary Fiber: 0.5 g
Protein: 9.4 g

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