Homemade Biscuit

Name: Homemade Biscuit Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10
Ingredients: 1 cup of self rising flour; 1/2 cup buttermilk fat free; 1 1/2 tbsp oil

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 10

Ingredients

1 cup of self rising flour1/2 cup buttermilk fat free1 1/2 tbsp oil

Directions

Mix all ingredients and cut out. Place on a greased cookie sheet and bake on 400 for 10 min. May have to broil to brown the top.

Serving Size: makes 10 biscuits

Number of Servings: 10

Recipe submitted by SparkPeople user ALLINDER3.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 62.5
Total Fat: 2.1 g
Cholesterol: 0.2 mg
Sodium: 154.5 mg
Total Carbs: 9.5 g
Dietary Fiber: 0.4 g
Protein: 1.3 g

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