green beans w/ grated cheese and lemon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
green beans (fresh or frozen)butter (optional)grated Parmesan or Romano cheeseLemon juice (fresh, if available)salt and pepper to taste
Directions
Prepare green beans (if using fresh)
Cook beans (fresh or frozen)
add butter and lemon juice to bowl; add beans and toss
sprinkle cheese over top and toss again
serve

Serving Size: this is one serving; adjust recipe to make more

Number of Servings: 1

Recipe submitted by SparkPeople user OHADIE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 120.0
  • Total Fat: 7.2 g
  • Cholesterol: 18.6 mg
  • Sodium: 221.8 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.3 g

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