Taco lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1-2 lbs ground beef, sliced american or cheddar cheese, 1 small cont. of salsa nacho dip
brown meat, layer tortilla then mean then cheese repeat till pan is full or you run out of ingrediants
Serving Size: 8" pie pan makes 4-6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SHANNAHLYNN.
Serving Size: 8" pie pan makes 4-6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SHANNAHLYNN.
Nutritional Info Amount Per Serving
- Calories: 523.7
- Total Fat: 39.1 g
- Cholesterol: 126.2 mg
- Sodium: 840.0 mg
- Total Carbs: 10.2 g
- Dietary Fiber: 0.5 g
- Protein: 31.2 g
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