Bread Pudding/Baked French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 Wheat burger buns4 eggs2cups milk1T butter3/4 C sugar1 t vanilla1 t cinnamonoptional 1/2 C raisins
Cut up old leftover buns, place in 9x13 pan. Pour melted butter over buns. Mix other ingredients and pour over top. Bake 350 for about 40 min. Add 1/2 cup raisins with the butter *optional, my kids don't like them so I leave them out.
Serving Size: Makes 8 hearty pieces
Number of Servings: 8
Recipe submitted by SparkPeople user HDEMASI.
Serving Size: Makes 8 hearty pieces
Number of Servings: 8
Recipe submitted by SparkPeople user HDEMASI.
Nutritional Info Amount Per Serving
- Calories: 266.3
- Total Fat: 5.6 g
- Cholesterol: 98.4 mg
- Sodium: 269.5 mg
- Total Carbs: 44.4 g
- Dietary Fiber: 2.2 g
- Protein: 9.3 g
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