Tofu Soynnaise ("Mayonnaise")
- Number of Servings: 8
Ingredients
- 1 c cubed soft tofu- 4 tbs olive oil- 3 tsp fresh lemon juice- 1 tsp apple juice concentrate- 1/4 tsp sea salt
1. Place the tofu, olive oil, lemon juice, apple juice, and salt in a blender. Cover and blend unitl smooth.
2. Store in an airtight container in the refrigerator.
Serving Size: makes 1 cup (svg size 2 tbs)
Number of Servings: 8
Recipe submitted by SparkPeople user RHONDAJ130.
2. Store in an airtight container in the refrigerator.
Serving Size: makes 1 cup (svg size 2 tbs)
Number of Servings: 8
Recipe submitted by SparkPeople user RHONDAJ130.
Nutritional Info Amount Per Serving
- Calories: 80.4
- Total Fat: 8.0 g
- Cholesterol: 0.0 mg
- Sodium: 76.2 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.1 g
- Protein: 2.1 g
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