Braised Mixed Vegetables in Lo Hon Style

  • Number of Servings: 1
Ingredients
Soybean, Soy Bamboo, Skin, Skimmed From Soy Milk, Rolled, 25 gram(s)Fungi, Cloud ears, dried, 3 pieceFungi, Cloud ears, dried, 1 piece Mushrooms, fresh, 15 sliceOlive Oil, 1 1tspOyster Sauce, 1 tbsp Corn Starch, 10 grams Peas, frozen, 5 gramsCabbage, fresh, 2 leaf
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user YINGGG.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 290.9
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 152.2 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 15.4 g
  • Protein: 16.3 g

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