Vegan "Egg" Salad (Chickpea Sandwich Spread)

  • Minutes to Prepare:
  • Number of Servings: 7
Ingredients
2 cups chickpeas1 stalk celeryhalf an onion5tb Veganaise1tsp Sriracha or hot sauce1.5 tsp mustard.5 tsp horseradish.5 tsp cumin2 tb relish .5 tsp dill weedsalt and pepper to taste
Directions
Mix all in food processor. Add more relish, hot sauce, salt and pepper, etc. to taste. Chill and serve on bread with lettuce and other toppings. Delish!

Serving Size: Makes 7 sandwiches

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 160.1
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 497.5 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.7 g

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