Brownie Pudding Pie

  • Number of Servings: 8
Ingredients
cocoa powerButter, meltedsugareggsvanilla extractflournuts *optional*instant chocolate pudding mix milkwhipped toppingchocolate bar *optional* small
Directions
Stir cocoa and butter until smooth. Beat in sugar, eggs, and vanilla. Mix in flour and nuts. Spread in greased pie pan. Bake at 350 degrees for 30 minutes. Cool. Pour milk in mixing bowl. Add pudding mix. Beat for 1 minute. Let stand 2 minutes. Spread over brownie. Top with shipped topping. Sprinkle with grated chocolate bar.

Serving Size: makes 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user ASHLEEMICHELLE1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 270.5
  • Total Fat: 11.2 g
  • Cholesterol: 63.4 mg
  • Sodium: 122.1 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.7 g

Member Reviews