Hi Fiber Whole Wheat Breadmachine Bread

Name: Hi Fiber Whole Wheat Breadmachine Bread Recipe
Prep time: 5 min
Total time: 5 min
Yield: 14
Ingredients: 2c+2T Water 80F Degrees; 2T Canola Oil; 1t Salt; 3T Brown Sugar Firmly packed; 2/3c Equate Benefiber Powder; 4c Whole Wheat Flour prefer stone ground; 1T Active Dry Yeast

Minutes to Prepare: 5

Number of Servings: 14

Ingredients

2c+2T Water, 80F Degrees2T Canola Oil1t Salt3T Brown Sugar, Firmly packed2/3c Equate Benefiber Powder4c Whole Wheat Flour, prefer stone ground1T Active Dry Yeast

Directions

Add to bread machine in order recommended for yours. Bake on Whole Wheat Setting.

Serving Size: 14 large slices

Number of Servings: 14

Recipe submitted by SparkPeople user LISASPORTRAITS2.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 156.4
Total Fat: 1.6 g
Cholesterol: 0.0 mg
Sodium: 168.6 mg
Total Carbs: 33.8 g
Dietary Fiber: 7.7 g
Protein: 5.0 g

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