LR's Slow Cooker Fajitas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 can of rotel tomatoes 2 lbs of round steak 1 medium red bell pepper, chopped1 medium orange bell pepper, chopped1 medium yellow bell pepper, chopped1 onion, chopped 1 packet of fajita seasoning 1/4 cup of water
Directions
Chop vegetables and cut steak into strips. Add into slow cooker with rotel, seasoning, and water. Cook on low for 6-8 hours.

Serving Size: Makes enough filling for about 10 tortillas.

Number of Servings: 10

Recipe submitted by SparkPeople user LRPUFFINSTUFF.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 172.3
  • Total Fat: 7.8 g
  • Cholesterol: 50.4 mg
  • Sodium: 337.6 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.2 g

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