Blueberry Lemonade
- Number of Servings: 10
Ingredients
1/3 cup fresh Lemon Juice (about 4 small lemons) 2 cups water2 cups Blueberries1/2 cup SugarGarnish: Lemon Slices
Process first 4 ingredients in a blender until smooth, stopping to scrape down sides. Pour through a wire-mesh strainer into a pitcher, discarding solids.
Serve over ice, and garnish, if desired.
Serving Size: Makes 10 - 1/2 cup Servings
Number of Servings: 10
Recipe submitted by SparkPeople user BESSNPORKY.
Serve over ice, and garnish, if desired.
Serving Size: Makes 10 - 1/2 cup Servings
Number of Servings: 10
Recipe submitted by SparkPeople user BESSNPORKY.
Nutritional Info Amount Per Serving
- Calories: 69.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 2.3 mg
- Total Carbs: 19.0 g
- Dietary Fiber: 1.0 g
- Protein: 0.4 g
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