Buttermilk Shrimp Dip

  • Number of Servings: 12
Ingredients
1 c. sour cream1 clove garlic, crushed1/2 t. dill weed1/4 t. salt1/3 c. powdered buttermilk4 oz. can tiny shrimp
Directions
Mix everything together and chill for at least an hour.

Number of Servings: 12

Recipe submitted by SparkPeople user PILGRIMK.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 53.5
  • Total Fat: 4.2 g
  • Cholesterol: 23.0 mg
  • Sodium: 78.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.7 g

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