Beef Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb ground beef1 cup cream of mushroom 1 cup sour cream3 tbsp butter3 tbsp flour1/4 cup onion1 cup beef broth
Brown beef.
Saute onion in butter.
Add flour.
Add broth.
Add sour cream.
Add cream of mushroom.
Stir until well combined.
Add all ingredients together.
Serve over egg noodles or veggies.
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HIPPIECHICK623.
Saute onion in butter.
Add flour.
Add broth.
Add sour cream.
Add cream of mushroom.
Stir until well combined.
Add all ingredients together.
Serve over egg noodles or veggies.
Serving Size: Makes 8 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user HIPPIECHICK623.
Nutritional Info Amount Per Serving
- Calories: 290.6
- Total Fat: 24.0 g
- Cholesterol: 66.6 mg
- Sodium: 287.6 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 0.5 g
- Protein: 12.0 g
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