Egg Muffin-Zucchini
- Number of Servings: 1
Ingredients
Directions
Serving Size: Each
Number of Servings: 1
Recipe submitted by SparkPeople user JBBINY.
Zucchini, .1 cup, sliced (remove)Egg, fresh, .5 large (remove)Cheddar Cheese, .5 oz (remove)Coconut Oil, .5 1tsp (remove)
Serving Size: Each
Number of Servings: 1
Recipe submitted by SparkPeople user JBBINY.
Nutritional Info Amount Per Serving
- Calories: 114.4
- Total Fat: 9.5 g
- Cholesterol: 107.4 mg
- Sodium: 123.6 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.3 g
- Protein: 6.7 g
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