Homemade Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
One 12 oz can tuna, 4 tbsp Kraft Light Mayo
Directions
Drain the tuna, and add the mayo. Stir until consistent throughout.

Serving Size: 68 grams

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 86.0
  • Total Fat: 4.2 g
  • Cholesterol: 14.0 mg
  • Sodium: 256.0 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.1 g

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