Homemade Tuna Salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
One 12 oz can tuna, 4 tbsp Kraft Light Mayo
Drain the tuna, and add the mayo. Stir until consistent throughout.
Serving Size: 68 grams
Serving Size: 68 grams
Nutritional Info Amount Per Serving
- Calories: 86.0
- Total Fat: 4.2 g
- Cholesterol: 14.0 mg
- Sodium: 256.0 mg
- Total Carbs: 1.6 g
- Dietary Fiber: 0.0 g
- Protein: 11.1 g
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