Raspberry Jalapeno Jam

Name: Raspberry Jalapeno Jam Recipe
Yield: 48
Ingredients: 5 Jalapeno peppers; 1 cup Raspberries; .75 cup Apple Vinegar; 3 cups sugar; 3 ounces pectin

Number of Servings: 48

Ingredients

5 Jalapeno peppers1 cup Raspberries.75 cup Apple Vinegar3 cups sugar3 ounces pectin

Directions

Serving Size: makes 48 tablespoons

Number of Servings: 48

Recipe submitted by SparkPeople user DAVIDCLINE.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 50.5
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.1 mg
Total Carbs: 13.1 g
Dietary Fiber: 0.2 g
Protein: 0.0 g

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